Explore the ‘Curry’ experience with this classic blend that gives vegetable curries a lordly taste and a mild, subdued flavour.
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Everest Kitchen King Masala - 50g
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Why you'll love it
Being coriander and turmeric based, the blend gives curry an appetising golden hue.
It is the recommended blend to prepare India’s much loved vegetarian dish – Home-bred Cheese in fresh green peas: Mattar Paneer.
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